Tagaytay, with its cool breeze and breathtaking views, is renowned for its vibrant food scene for every palate. Whether you have a sweet tooth or are looking for a more meaty meal, these Tagaytay food delicacies are sure to satisfy your cravings.  

Delight your taste buds and fill your hungry stomach as you indulge in these 13 famous delicacies in Tagaytay:

12 Famous Tagaytay Food Delicacies for Every Type of Foodie 

For the Sweet Tooth

1. Bulalo Ice Cream

Try this reimagined classic Tagaytay delicacy that fuses ice cream and the city’s famous bulalo. This unique treat combines the rich, savory flavors of bulalo with a creamy sweetness, creating an unexpected yet delicious dessert for those with a sweet tooth.

2. Macapuno

While you might be able to find macapuno candy elsewhere, Tagaytay has a reputation for its freshness.  Local stores likely source their macapuno from nearby farms which makes this chewy candy one of the most delicious Tagaytay delicacies.  This, combined with traditional recipes passed down for generations,  makes Tagaytay macapuno candy a special treat.

3. Pineapple Candy

Enjoy this staple fruit of Tagaytay that has been turned into a sweet, sugary treat. You can find these candies sold at stores nearby which look like small black balls covered in white sugar. 

For the Savory Cravings

4. Bulalo

A visit to Tagaytay wouldn’t be complete without being able to eat their staple dish which is bulalo. The Farmers Table also serves this among the timeless Tagaytay delicacies. This beef soup is packed with flavor and perfect for warming up on chilly days, using the freshest local ingredients.

5. Sinigang na Bulalo 

Experience a tangy twist on the classic bulalo with sinigang na bulalo. Also known as Kansi, the sour broth helps to bring out the flavor of the beef which makes it a truly satisfying meal that’s a favorite among foodies.

For the Adventurous Eater

6. Grilled Balut

If you’re up for a culinary adventure, try this twist on a classic street food that is praised for its unique taste thanks to the spicy sauce poured on top of the egg and its smoky flavor. You can find this unique treat at “Kuy’s Grilled Balut & Penoy” at JP Rizal Street, where it has quickly become one of the famous delicacies in Tagaytay. 

7. Isaw

A version of isaw, grilled chicken intestines, is a street food favorite. Crispy on the outside and chewy on the inside, it’s a distinct flavor that adventurous eaters will love. You can find some isaw being sold by street vendors or you can visit “Elle’s BBQ at Isaw Haus” located in Barangay Bonifacio Drive.

8. Betamax

These are grilled chicken blood shaped into rectangular shapes and skewered on a stick. It is normally dipped in chili vinegar sauce in order to give it flavor as it can absorb it like a sponge. Among the Tagaytay food delicacies to try, this might be the most unique and partly familiar as it resembles tofu.  

For the Vegetarian/Vegan

9. Ube Halaya

This Tagaytay delicacy is a sweet purple yam spread that’s just delicious. Whether you eat it as is or use it for pastries. This famous delicacy in Tagaytay comes in a fantastic dairy-free option for vegetarians and vegans. You can buy these at various stores, most famous is the “Bahay Pastulan Store by Good Shepherd” found in Barangay Santa Rosa, Tagaytay.

10. Fresh Vegetables

At Nurture Wellness Village, we take pride in our farm-to-table dining experience. Indulge in a variety of fresh, organic vegetables grown in our own gardens. From crisp lettuce to juicy tomatoes, you’ll savor the abundance of flavors Tagaytay has to offer.

Additional Delicacies

11. Tawilis

 A local fish delicacy unique to Taal Lake, tawilis is deep-fried to crispy perfection. This tasty treat is often served as an appetizer or a main dish that provides a delightful crunch and a burst of flavor.

12. Tagaytay Suman

A dish that is essentially sticky rice cake, is infused with local flavors and wrapped in banana leaves. Served with sweet coconut jam, this traditional delicacy in Tagaytay is a must-try for those who love sweet, comforting treats.

Tagaytay: A Foodie’s Paradise

Beyond these iconic dishes, Tagaytay’s culinary scene is constantly evolving. Local restaurants and cafes are experimenting with new flavors and ingredients, creating innovative dishes that showcase the region’s fresh produce. From artisanal coffee shops to fine dining establishments, there’s something to satisfy every taste and budget.

At Nurture Wellness Village, we believe in the harmonious integration of wellness and culinary delights. Our wellness programs are designed to complement our culinary offerings with a nutritious breakfast featuring the freshest ingredients from our garden. This blend of physical wellness and culinary satisfaction creates a balanced and rejuvenated stay.